Two of our large allergen friendly sugar cookies in Easter shapes along with frosting and candy. The whole family will enjoy the fun of decorating the cookies, and they're safe for everyone since they're free of the top 10 major allergens. 

Cookie  Ingredients : Granulated Sugar, Tapioca Starch, vegan margarine Bend of Plant Based Oils ( Palm Kernel, Palm Oil, Canola and or Sunflower Oil) Water Sunflower Lecithin Lactic Acid, Natural Flavor, Vitamin A Palmitate, Annatto (Color), Potato Starch, Orange Juice, Brown Sugar, Yellow Corn Flour, White rice flour, Corn Starch, Water, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate ), Xanthan Gum, Pure vanilla (Pure Vanilla Bean)

Icing: Sugar, Corn Syrup, Palm Oil, Palm Kernel Oil

Sprinkles :Cane Sugar, Corn Starch, Tapioca Starch, Maltodextrin, Palm Oil, Palm Kernel Oil, Carnauba Wax, Sunflower Lecithin, Coloring (From Vegetable Juices Paprika, Spirulina, Annatto and Turmeric)

 Please Note Candy is all Dye Free and Allergen free as well .